Curated Experiences

Designed to Delight

MAHURANGI OYSTERS

This November, we’re serving up Mahurangi Oysters — plump, briny, and beautifully balanced — for just $3 each.

No gimmicks. No fine print. Just pure, ocean-fresh indulgence.

A showcase of New Zealand’s finest, without the luxury markup.

Treat yourself. All month long.

EMBER FESTIVE SET MENU

Gather your favourite people and settle in for a beautifully curated dining experience at Ember. Our set menu is designed for smaller groups of 6 or more guests. The more personal celebrations—whether you're toasting over lunch or lingering into the evening with great wine and even better company.

Expect seasonal dishes crafted with care, paired with exceptional wines and the kind of atmosphere that turns a meal into a memory.

The Sharing Menu

House focaccia with Christmas butter (V, GF)
Salmon rillette, capers, cucumber (GF)
Fried courgette flower, goats cheese, courgette puree (V)
Burrata, summer peaches, honey, basil (V, GF)
Turkey, grapes, port, sage (GF, DF)
Asparagus, brown butter, hazelnuts (V, GF)
Peach cobbler, ginger, lime, almond ice cream (V)
Crème brulee, tonka bean, raspberry (GF, V)

$99 per person. Available from 1-24 December. Bookings are essential.

CHRISTMAS DAY CELEBRATIONS

Celebrate the magic of Christmas with a beautifully curated dining experience at Ember. Whether you join us for lunch or dinner, you’ll be welcomed with a glass of champagne, juice, or soft drink on arrival, followed by a festive feast of seasonal favourites and indulgent surprises.

To make the day even sweeter, guests will receive complimentary homemade parkin to enjoy at home.

$195 per adult | Children dine at half price

Bookings are essential—secure your table and let Ember make this Christmas unforgettable.

The menu will be available soon.

BOOK A TABLE